Under the remarkable leadership of the Worthy Vice Chancellor,
Prof. Dr. Zahoor Ul Haq, AWKUM is committed to ensure healthy and happy life of
the community through production of safe and healthier food products. In this
regard, students of the Food Science & Technology (FST) under the
supervision of Prof. Dr. Amjad Iqbal and Dr. Sadiq Shah developed a new innovative
health beneficiary product. The product is rich in natural antioxidants, immune
boosting, chemo-preventive and anti-inflammatory compounds that will be equally
good for normal and diabetic persons. An application to patent the product will
be filed before launching it in the market.
